![A stunning Beef Wellington paired with a Bourbon Cider Sour to wash it all down.](https://hagadone.media.clients.ellingtoncms.com/ARTICLE_180919966_EP_-1_VWTBWXKAOXOA_t1170.jpg?5cc718665ab672dba93d511ab4c682bb370e5f86)
A stunning Beef Wellington paired with a Bourbon Cider Sour to wash it all down.
September 19, 2018
Stories this photo appears in:
![Lakeside Resort brings 'Ale-xperience' to diners](
https://hagadone.media.clients.ellingtoncms.com/ARTICLE_180919966_AR_0_EDWWDTFKIBMJ_tx100.jpg?5e0763479bdcc57ad7422641dafc91b6e03c6cf5
)
September 19, 2018 12:38 p.m.
Lakeside Resort brings 'Ale-xperience' to diners
The Lakeside Motel and Resort in Trout Creek has brought in guest chef Alex Mayberry from La Manzanilla, Jalisco, Mexico for two months to the local Trout Creek business.